Founder and CEO of SUPRACAFE. Economist, coffee expert (AST, Q-Grader, Q-Processing). National Coordinator of the Spanish Chapter of the Specialty Coffee Association (SCA). President of the CAFEMUNDI FOUNDATION. Member of the Sustainable Coffee Challenge Council, the Spanish Coffee Association, and the Coffee Forum. Founding member of TECNICAFE. President of the Agri-food Cluster of the Community of Madrid and a member of the Executive Committee of the Madrid Business Confederation CEIM. Member of the Board of Directors of the UN Global Compact Spain. He has delivered lectures at various sustainability forums (UN Economic Council – NY, OECD World Forum – Paris) and coffee forums (30th Coffee Congress of Guatemala, Fine Coffee Experience-Medellín).
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